When visiting Crete, there is a wide range of traditional foods you should try in order to experience the island's unique culinary culture. Here are some traditional Cretan dishes you might want to sample:Dakos: This dish features dried barley rusk topped with ripe tomatoes, feta cheese, olives, and drizzled with olive oil. It's a simple yet flavorful appetizer or snack.Kalitsounia: These are small,...